Tom Yam Goong

Fresh mixed lettuce, olives, onions, boiled egg, and vinaigrette dressing,

served with feta cheese and garlic bread.

Crispy spring rolls filled with mixed vegetables, served with a side salad

and sweet and sour sauce.

Traditional Indonesian chicken soup with glass noodles, cabbage, boiled

egg, and a side of steamed rice.

Topped with tomato, oregano, basil and mozzarella cheese.

Topped with button mushroom, oregano, basil and mozzarella cheese.

Topped with shredded chicken, oregano, basil and mozzarella cheese.

Additional side

Side dish

Side Dish

Crispy and crunchy pieces of fried chicken.

Fave’s signature fried noodles with vegetables, egg, and chicken.

Fave’s signature fried rice with chicken and a sunny-side-up egg.

Grilled sausage served in a hot dog bun with ketchup and mayonnaise.

French fries tossed with truffle oil and topped with grated Parmesan cheese.

Pancakes served with caramel sauce.

Japanese style cheesecake served with caramel sauce.

Classic Italian pizza with fresh tomato sauce and creamy mozzarella.

Traditional Balinese spiced chicken served with steamed rice, boiled egg, chicken satay, fresh urap vegetables, and sambal bejek.

Grilled beef tenderloin with garlic butter prawns, roasted potatoes, glazed vegetables, and rich wine sauce.

White rum, Midori, Pernod, coconut cream, pineapple juice, lime juice, simple syrup

Vodka, Midori, Pernod, mixed berry syrup, orange fruit, sweet sour, topped with tonic water.

Slow-grilled beef ribs with signature Balinese aromatics, served alongside sambal pangi,

steamed rice, pan-seared eggplant, and a hearty black bean soup.